Easy Cook Rice
Pack size: 5KG & 10KG
Store in a cool, dry place, away from direct sunlight or heat.
Instructions: Suggested Method of Cooking
For best results rinse the rice under warm running water until the water runs clear.
Add 60g to 75g per person of rice to the large pan of boiling water.
Add salt and /or butter (optional). Return to the boil and cook for 10 – 12 minutes or until
Drain rice and steam, with the pan lid on, for 30 seconds. Fluff with a fork and serve