Description
Nutrition
Typical Values | 100g contains | A serving contains |
---|---|---|
Energy | 171kJ / 41kcal | 137kJ / 32kcal |
Fat | 0.4g | 0.3g |
Saturates | 0.1g | <0.1g |
Carbohydrate | 7.7g | 6.2g |
Sugars | 7.2g | 5.8g |
Fibre | 2.1g | 1.7g |
Protein | 0.5g | 0.4g |
Salt | 0.07g | 0.05g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | – | – |